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Lasagna With a Mexican Flair

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)150.0403
Energy (kCal)2104.9665
Carbohydrates (g)81.1323
Protein (g)121.8484
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    oregano 2 teaspoons 5.3 1.3784 0.18 0.0856
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    garlic salt 3/4 teaspoon - - - -
    lasagna noodle 12 uncooked - - - -
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    salsa 2 1/2 cups 188.5 43.16 9.88 1.105
    cream 2 cups sour 910.8 21.298000000000002 11.224 89.01
    green onion 3/4 cup 14.3775 3.0566 0.5165 0.2503
    black olive 1 can sliced - - - -
    monterey jack cheese 1 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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