Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Caribbean >> Cuban

• Dietary Style

• Preparation Time

  Cooking Time - 15 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. Combine mayonnaise, sour cream, cilantro, green onions, ground chipotle peppers, lime juice, garlic basil spread, cumin, salt, and black pepper in a small bowl. Stir until combined. Cover and refrigerate for at least 1 hour. | 2. Preheat oven to 500 degrees F (260 degrees C). | 3. Heat olive oil in large skillet over medium-high heat. Stir onions, red pepper flakes, and oregano in the hot oil until onions begin to soften, about 5 minutes. Season with salt and ground black pepper to taste. Add half the jalapeno pepper rings and cook until they begin to soften, 2 to 3 minutes. Reserve remaining jalapeno rings. | 4. Spread each ciabatta roll with 1 tablespoon sweet hot mustard and 2 tablespoons chipotle mayonnaise. Evenly divide the Swiss cheese slices, slices of pork loin, ham, dill pickles, and remaining jalapeno rings among the four sandwiches. Top with cooked onion mixture. | 5. Place sandwiches onto a baking sheet and bake in the preheated oven until cheese is melted and bread is toasted and warm, 4 to 5 minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chipotle mayonnaise				201.7338	0.0	44.8801	1.1333
mayonnaise	1 1/2	cups		1256.28	0.0	1.2876	139.2
cream	1/2	cup	sour	227.7	5.3245	2.806	22.2525
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208
green onion	1/4	cup	diced	4.7925	1.0188	0.1722	0.0834
chipotle pepper	1 1/2	tablespoons	ground	201.7338	0.0	44.8801	1.1333
lime juice	1	tablespoon		3.7812	1.2735	0.0635	0.0106
garlic basil	1	tablespoon		-	-	-	-
cumin	1	teaspoon	ground	7.875	0.929	0.374	0.4677
salt black pepper	to taste		ground	201.7338	0.0	44.8801	1.1333
filling				-	-	-	-
olive oil	2	tablespoons		238.68	0.0	0.0	27.0
onion	2		sliced sweet	128.0	29.888	3.52	0.32
red pepper flake	1	teaspoon		201.7338	0.0	44.8801	1.1333
oregano	1	teaspoon		2.65	0.6892	0.09	0.0428
jalapeno pepper	2		cut divided	3.2625	0.7312	0.1024	0.0416
ciabatta sandwich	4		sliced	201.7338	0.0	44.8801	1.1333
hot mustard	1/4	cup	divided sweet	-	-	-	-
swiss cheese	1/2	pound	sliced divided	891.326	3.2659	61.1454	70.2855
deli roast pork loin	1/2	pound	sliced divided	201.7338	0.0	44.8801	1.1333
ham	1/2	pound	sliced divided	555.66	0.0	39.5312	42.7972
dill pickle	2		cut divided	34.32	6.8926	1.43	0.858

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.