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Lavenderita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.3328
Energy (kCal)206.1217
Carbohydrates (g)19.8791
Total fats (g)0.2467
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Chill a martini glass. | 2. Place the lavender bud in the base of a cocktail shaker and smash with the flat end of a bar spoon. Add the remaining ingredients. | 3. Fill with cubed ice and shake well. | 4. Double strain into th eMartini glass. | 5. Float a sprig of lavender on top and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lavender bud 1 12.6083 0.0 2.805 0.0708
    white tequila 1 1/4 1/4 193.5134 19.8791 0.5278 0.1759
    parfait amour liqueur 1/2 ounce 12.6083 0.0 2.805 0.0708
    creme de peach liqueur 1 teaspoon 12.6083 0.0 2.805 0.0708
    sugar syrup 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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