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Turkey Club Tacos

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)25.4434
Energy (kCal)392.724
Carbohydrates (g)8.7373
Total fats (g)28.445
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place the turkey in a microwave-safe bowl, cover with a damp paper towel, and microwave until heated through, about 1 minute. On a plate, stack the tortillas and cover with the same damp paper towel. Microwave until warm and pliable, about 30 seconds. | 2. Divide the turkey among the tortillas. Top with the lettuce, tomatoes, bacon, and cheddar. Serve with the mayonnaise. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 4 cups chopped roasted - - - -
    fajita flour tortilla 8 - - - -
    lettuce 2 cups shredded 10.8 2.0664 0.9792 0.10800000000000001
    tomato 1 cup diced 26.82 5.7961 1.3112 0.298
    bacon 8 slices cooked 355.10400000000004 0.8748 23.153000000000002 28.039
    cheddar cheese 1 cup shredded - - - -
    market pantry reg ; chipotle mayonnaise - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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