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Jicama, Tomato, and Black Bean Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.26
Energy (kCal)1509.2054
Carbohydrates (g)218.9936
Protein (g)66.1062
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    black bean 1 can rinsed drained 991.8141 181.3769 62.8246 4.1301
    jicama 1 peeled chopped 138.7 32.193000000000005 2.628 0.3285
    plum tomato 2 chopped - - - -
    red onion 3 tablespoons - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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