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Salsa Del Lopez

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.7678
Energy (kCal)70.8889
Carbohydrates (g)14.5242
Protein (g)4.228
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 6 -8 0.0 0.0 0.0 0.0
    purple onion 1 - - - -
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    serrano pepper 2 1.4 0.2931 0.0761 0.0192
    jalapeno pepper 1 1.6312 0.3656 0.0512 0.0208
    cilantro 4 ounces 26.0815 4.1617 2.4154 0.5897
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    kosher salt - - - -
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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