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Pedro's Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.374
Energy (kCal)1235.477
Carbohydrates (g)47.5675
Protein (g)117.6781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    chili powder 2 tablespoons 45.12 7.952000000000001 2.1536 2.2848
    corn chip 1 bag - - - -
    cheddar cheese 2 ounces grated 99.7902 6.0725 7.6033 5.0349
    tomato sauce 1 can - - - -
    kidney bean 15 ounces 123.3203 17.4349 17.8602 2.1262

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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