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Ecuadorian Seco de Pollo

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1230.5787
Energy (kCal)12318.6419
Carbohydrates (g)49.1868
Protein (g)265.004
  • Cuisine

    Latin American >> South American >> Argentine

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 6 11959.2 21.4722 260.3844 1202.1714
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    3/4 can bottle - - - -
    tomato 1 quartered 40.2099 8.6898 1.9658 0.4468
    red onion 1 quartered 64.0 14.944 1.76 0.16
    cilantro 1 bunch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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