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Mexican Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)209.3239
Energy (kCal)5407.9811
Carbohydrates (g)424.6616
Protein (g)479.7895
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 4 cups 0.0 0.0 0.0 0.0
    tomatillo 8 1161.1978 211.9186 34.8359 37.0132
    garlic clove 8 - - - -
    onion 2 chunked 128.0 29.888 3.52 0.32
    chicken breast 4 3120.7192 0.0 378.2965 167.8294
    chili pepper 5 6.25 1.4781 0.3125 0.0312
    black bean 1 can 991.8141 181.3769 62.8246 4.1301

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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