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traditional bean soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.095
Energy (kCal)326.47
Carbohydrates (g)49.4638
Protein (g)43.0708
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 1 kg 290.0 41.0 42.0 5.0
    white onion 1/2 32.0 7.472 0.88 0.08
    avocado 1/2 - - - -
    tortilla 6 - - - -
    cream - - - -
    guajillos 2 chiles - - - -
    white cheese - - - -
    garlic 1 clove 4.47 0.9918 0.1908 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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