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Vampiros Y Sangrita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.5651
Energy (kCal)651.5088
Carbohydrates (g)127.5341
Total fats (g)23.138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in a shaker or blender and mix thoroughly. Squeeze 2 lime wedges into each glass and fill with tequila mixture. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white tequila cup - - - -
    tomato juice cup - - - -
    orange juice 2 tablespoons 13.95 3.2239999999999998 0.217 0.062
    lime juice 1 liter 255.7188 86.1261 4.2961 0.716
    cayenne 1/2 - 1 teaspoon ground 0.0 0.0 0.0 0.0
    kosher salt 1 dash - - - -
    black pepper - - - -
    ice 1 cup crushed 381.84 38.184 7.0520000000000005 22.36

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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