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Mexican Ice Cream Sundaes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.0637
Energy (kCal)1098.674
Carbohydrates (g)33.7055
Protein (g)0.413
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 1/2 cup 963.56 0.0 0.0 109.0
    flour tortilla 6 cut - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    cinnamon 1/2 teaspoon ground - - - -
    corn flake 1/4 cup crushed 24.99 6.1607 0.413 0.0637
    vanilla ice cream 6 scoops - - - -
    chocolate syrup - - - -
    cream whipped - - - -
    maraschino cherry 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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