RecipeDB

Cooking in progress....

3-Layer Mexican Party Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.3614
Energy (kCal)772.1028
Carbohydrates (g)28.9789
Protein (g)20.4451
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    tabasco 1 1/2 1/2 listed - - - -
    cream 1 1/2 1/2 sour 683.1 15.9735 8.418 66.7575
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    chili powder 1/4 teaspoon 1.9035 0.3355 0.0909 0.0964
    salt pepper - - - -
    sharp cheddar cheese 1/2 cup grated - - - -
    plum tomato 1/2 cup seeded sliced - - - -
    black olive 1/4 cup chopped pitted - - - -
    scallion 2 halved sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition