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Picadinho'A Brasiliera

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)254.0173
Energy (kCal)3447.5478
Carbohydrates (g)60.5994
Protein (g)224.2121
  • Cuisine

    Latin American >> South American >> Brazilian

  • Dietary Style

  • Preparation Time

    Cooking Time - 100 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    onion 2 chopped 128.0 29.888 3.52 0.32
    garlic 4 cloves chopped 17.88 3.9672 0.7632 0.06
    beef 2 pounds ground 1796.2279 0.0 176.1755 115.4848
    celery 3 stalks chopped 30.72 5.7024 1.3248 0.3264
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    egg 6 429.0 2.16 37.68 28.53
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    parsley 1 cup chopped 21.6 3.798 1.7819999999999998 0.474
    red wine 1 1/2 cups - - - -
    red pepper flake 1/4 teaspoon crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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