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Broiled Mexican-Style Shrimp With Garlic and Limes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.1674
Energy (kCal)1497.4121
Carbohydrates (g)33.4667
Protein (g)201.0623
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    large shrimp 2 lbs 806.9352 0.0 179.5204 4.5333
    garlic clove 12 peeled 806.9352 0.0 179.5204 4.5333
    serrano chilies 2 minced 806.9352 0.0 179.5204 4.5333
    cilantro 3 1/2 tablespoons minced 0.805 0.1284 0.0746 0.0182
    lime juice 1 1/2 1/2 squeezed 5.6719 1.9103 0.0953 0.0159
    butter 8 tablespoons melted 684.0 31.428 21.372 57.6
    salt black pepper ground 806.9352 0.0 179.5204 4.5333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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