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Darice's Salsa

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.428
Energy (kCal)11.1958
Carbohydrates (g)2.4252
Total fats (g)0.1337
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put all ingredients in food processor and blend together. | 2. Serve along side of Darice's Chile Relleno Casserole (Recipe #151883). | 3. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rotel tomato 2 cans - - - -
    green onion 2 stalks 6.48 1.3776 0.2328 0.1128
    cilantro 1 bunch - - - -
    garlic 1 teaspoon crushed 4.172 0.9257 0.1781 0.013999999999999999
    jalapeno 1 teaspoon diced 0.5438 0.1219 0.0171 0.0069

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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