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Marie's Margarita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.4652
Energy (kCal)97.1189
Carbohydrates (g)14.1934
Total fats (g)0.1128
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. For the lime salt, combine the salt, lime zest and sugar in a mini food processor, such as a Handi-Chopper, until well blended. | 2. Place on a saucer for dipping your glass. | 3. Rim the outside edge of the margarita glass with lime and dip glass in salt. | 4. In a shaker with ice, combine the remaining ingredients and shake. | 5. Pour into salt-rimmed glass with ice. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    kosher salt 3 tablespoons - - - -
    lime 1 - - - -
    sugar 1/4 teaspoon 4.5885 1.1477 0.0 0.0
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    margarita mix sauza 1/2 cup - - - -
    triple sec 1/4 cup - - - -
    tequila 1/2 cup 77.4054 7.9516 0.2111 0.0704

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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