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Bloody Maria or Bloody Juanita (Tequila)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.9089
Energy (kCal)448.9851
Carbohydrates (g)68.8664
Protein (g)11.4718
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato juice 3 1/2 1/2 216.7691 45.0115 10.8385 3.6978
    tequila 1 1/2 1/2 232.21599999999998 23.8549 0.6333 0.2111
    lemon juice 1 dash - - - -
    lime juice 1 dash - - - -
    black pepper ground - - - -
    celery salt 1 dash - - - -
    worcestershire sauce 1 dash - - - -
    tabasco sauce 1 dash - - - -
    lime 1 slice - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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