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Fresh Roasted Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.5378
Energy (kCal)430.099
Carbohydrates (g)93.4361
Protein (g)20.4282
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 10 402.099 86.8981 19.6582 4.4678
    chilies 3 chilies - - - -
    garlic clove 3 - - - -
    onion 1 minced 28.0 6.537999999999999 0.77 0.07
    lime 1 - - - -
    cilantro 1 bunch - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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