RecipeDB

Cooking in progress....

Colombian Ahuyama Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.4655
Energy (kCal)1263.4695
Carbohydrates (g)170.9287
Protein (g)27.7161
  • Cuisine

    Latin American >> South American >> Colombian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    curry powder 1/2 teaspoon 3.25 0.5583 0.1429 0.1401
    red pepper flake 1/4 teaspoon - - - -
    chicken broth 4 1/2 quarts - - - -
    butternut squash 2 1/2 pounds peeled cubed 510.292 132.5625 11.3398 1.1340000000000001
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    creamy peanut butter 1 tablespoon 97.28 2.72 3.9152 8.6672
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition