RecipeDB

Cooking in progress....

Cantaloupe Margarita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.5731
Energy (kCal)120.794
Carbohydrates (g)14.6067
Total fats (g)0.4006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add the first 6 ingredients to a blender with ¾ cup ice; blend until smooth. | 2. Pour into a chilled margarita glass; garnish with a speared ball of cantaloupe. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tequila 2 ounces 62.3689 6.407 0.1701 0.0567
    triple sec 1 ounce 25.2167 0.0 5.61 0.1417
    simple syrup water 1 ounce 25.2167 0.0 5.61 0.1417
    midori melon liqueur 1/2 ounce 25.2167 0.0 5.61 0.1417
    lemon juice 1/2 ounce 3.1184 0.9781 0.0496 0.034
    cantaloupe 1/2 cup cubed - - - -
    cantaloupe ball 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition