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Colombian Turmada Potatoes (Papa Turmada)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1066.8255
Energy (kCal)11975.4003
Carbohydrates (g)153.9279
Protein (g)414.9198
  • Cuisine

    Latin American >> South American >> Colombian

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 40 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 6 peeled sliced - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    pork sausage link 6 sliced 11076.7388 64.2288 372.8534 1024.1221
    white onion 1/4 cup diced 16.0 3.736 0.44 0.04
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    tomato 1/2 cup diced 13.41 2.898 0.6556 0.149
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    thyme 1/2 teaspoon ground 1.38 0.3197 0.0456 0.0371
    salt pepper to taste - - - -
    white sandwich bread 3 slices cut 250.32 42.966 4.5360000000000005 6.7368
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    mozzarella cheese 1 cup shredded - - - -
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    hard egg 6 sliced boiled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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