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Mexican Palapa Snacks

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.64
Energy (kCal)456.0
Carbohydrates (g)105.84
Total fats (g)1.08
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Arrange jicama and cucumbers on serving dish. | 2. Squeeze limes over dish. | 3. Sprinkle with sea salt. | 4. Garnish with lime slices and cilantro. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jicama 1 peeled cut 456.0 105.84 8.64 1.08
    cucumber 1 sliced seedless - - - -
    key lime 3 -4 - - - -
    sea salt 1 tablespoon - - - -
    cilantro 4 -5 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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