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Jalapeno Passion Margarita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.9504
Energy (kCal)307.1545
Carbohydrates (g)61.7755
Total fats (g)0.239
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Jalapeno Syrup: Make in advance. In a small pan, combine the jalapeno, sugar and water. Bring to a boil, then reduce heat. Stir until the sugar dissolves. Strain the syrup. Cool in refrigerator about 15 minutes. | 2. For the drink: Rim glass with sugar or salt, if desired. Mix remaining ingredients together with ice; shake and strain. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jalapeno syrup below 1 ounce 25.2167 0.0 5.61 0.1417
    tequila 2 ounces 62.3689 6.407 0.1701 0.0567
    passion fruit juice 1 ounce 9.3553 2.2169 0.0 0.0
    lime juice 1 ounce 7.0874 2.387 0.1191 0.0198
    sugar 201.495 50.398999999999994 0.0 0.0
    jalapeno pepper 1 diced 1.6312 0.3656 0.0512 0.0208
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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