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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. PHASE 1. | 2. Trim fat cut beef into large chunks. | 3. Marinate beef in beer, Worcestershire, pepper sauce overnight. | 4. Pre set oven to 300°F. | 5. Drain beef. | 6. Add beef to Dutch oven with broth, crumbled beef cubes. | 7. Bring to a soft boil turning meat. | 8. When it reaches a soft boil cover and place in oven. | 9. Cook 3 hours. | 10. PHASE 2. | 11. Take out of oven add salt pepper, red powder pepper, chipotles if desired. | 12. Chili is often called a bowl of red buy your favorite powders and add a lot. | 13. Return to oven at 300°F. | 14. Cook 11/2 hours. | 15. PHASE 3. | 16. Take out of oven. Break up brisket with tongs and spoon. If it still tough (which it really shouldn't be) continue to cook in oven. Add the onions, garlic fresh peppers and tomatoes. Return to oven for an hour or until onions and peppers are very tender. | 17. When done cooking let cool and serve with favorite toppings. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef brisket	8		cut	5624.64	0.0	751.8874	267.4426
bock beer	12	ounces		302.6	0.0	67.32	1.7
worcestershire sauce	3	dashes		-	-	-	-
pepper sauce	3	dashes		-	-	-	-
beef broth	2	cans		60.9	0.348	9.918	1.9140000000000001
beef cube	3	boneless	boneless	302.6	0.0	67.32	1.7
tomato paste	1	can		139.4	32.147	7.343999999999999	0.799
adobo sauce				302.6	0.0	67.32	1.7
salt pepper				302.6	0.0	67.32	1.7
cumin	2 1/2	tablespoons		56.25	6.636	2.6715	3.3405
garlic powder	1	tablespoon		32.107	7.0548	1.6054	0.0708
onion powder	1	tablespoon		23.529	5.4593	0.7183	0.0718
oregano	1 1/2	1/2		3.975	1.0338	0.135	0.0642
paprika	3	ounces	smoked	239.8367	45.9177	12.0259	10.9627
cayenne	3	ounces		270.4542	48.163000000000004	10.2143	14.6879
new mexico chile powder chipotle	3	ounces		302.6	0.0	67.32	1.7
chipotle chile adobo	1			302.6	0.0	67.32	1.7
spanish onion	2 -3		julienned	302.6	0.0	67.32	1.7
garlic	8 -10	heads	crushed	-	-	-	-
poblano pepper	3		julienned	302.6	0.0	67.32	1.7
red pepper	2		julienned sweet	2.5	0.5506	0.1169	0.0275
jalapeno	10		cooked sliced	16.3125	3.6562	0.5119	0.2081
tomato	1	can	drained chopped	62.068999999999996	13.7631	3.2384	0.5397
green onion				-	-	-	-
cilantro				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.