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Mexican Dish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)197.0464
Energy (kCal)3012.8071
Carbohydrates (g)86.2105
Protein (g)225.5282
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    green chilies 1 can diced 97.1514 24.0 0.0 0.0
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    enchilada sauce 1 can 84.9 13.7821 1.7546 2.5753
    mexican cheese 4 cups blend 1969.44 24.4464 113.2032 158.2944
    corn tortilla 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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