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Strawberry Nachos

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.2638
Energy (kCal)660.9005
Carbohydrates (g)103.1783
Total fats (g)28.7138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine strawberries, 1/3 cup sugar, and amaretto in a bowl; stir well. | 2. Cover and chill 30 minutes. | 3. Drain, reserving juice for another use. | 4. Combine sour cream, whipped topping, 2 tablespoons sugar, and cinnamon in a bowl; stir well. | 5. Cover and chill. | 6. Arrange tortilla wedges on 2 baking sheets; lightly coat with cooking spray. | 7. Sprinkle evenly with cinnamon-sugar. | 8. Bake at 400 degrees for 7 minutes or until crisp. | 9. Cool on wire rack. | 10. To serve, arrange 8 tortilla wedges on a serving plate; top with about 1/3 cup strawberry mixture and 2 1/2 tablespoons sour cream mixture. | 11. Sprinkle with almonds and chocolate. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 3 cups sliced 145.92 35.0208 3.0552 1.368
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    amaretto 1/4 cup flavored - - - -
    nonfat cream 1/2 cup sour - - - -
    calorie topping 1/2 cup thawed reduced whipped - - - -
    sugar 2 tablespoons 268.66 67.1987 0.0 0.0
    cinnamon 1/8 teaspoon ground - - - -
    flour tortilla 6 cut - - - -
    cooking spray butter-flavored - - - -
    cinnamon sugar 2 teaspoons - - - -
    almond 2 tablespoons sliced toasted 240.44799999999998 0.0 0.0 27.2
    chocolate 2 teaspoons shaved semisweet 5.8725 0.9588 0.2086 0.1458

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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