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Chipas (Argentinean Cheese Bread)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.2668
Energy (kCal)1031.0709
Carbohydrates (g)139.4311
Protein (g)40.7316
  • Cuisine

    Latin American >> South American >> Argentine

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 71.5 0.36 6.28 4.755
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    italian cheese 6 ounces shredded blend 603.8442 119.5101 21.3131 4.5926
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    tapioca starch 1 3/4 cups - - - -
    self rising flour 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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