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Pineapple En Salsa Chocolate De Ron

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.1732
Energy (kCal)712.9927
Carbohydrates (g)90.2424
Total fats (g)36.9389
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Slice the pineapple and cut into chunks. | 2. In a small saucepan, heat the chocolate and cream gently until the chocolate has melted. | 3. Stir in the rum. | 4. Serve at once, dipping the pineapple into the warm sauce. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pineapple 1 skinned cored 82.5 21.648000000000003 0.8909999999999999 0.198
    dark chocolate 4 ounces 630.4927 68.5944 6.2822 36.7409
    half 1/4 - - - -
    dark rum 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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