RecipeDB

Cooking in progress....

Mexican Apple Pie Filling Dessert Cobbler

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.1992
Energy (kCal)2801.012
Carbohydrates (g)511.6352
Total fats (g)91.988
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine water, sugar, flavoring & butter in sauce pan and cook until sugar dissolves. | 2. oll each tortilla with pie filling inside and lay in casserole pan. | 3. our sugar mixture on top, followed by cinnamon and soak for 1 hr to overnight in fridge, covered. | 4. Cook at 350°F for 30-40 minutes covered. Take cover off for last 5 minutes to let them crisp up. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour tortilla 10 - - - -
    apple pie filling 2 cans 1184.0 309.024 1.1840000000000002 1.1840000000000002
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    almond flavoring 1 teaspoon - - - -
    margarine 1/2 cup 811.0319999999999 1.0152 1.0152 90.804
    cinnamon 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition