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Lavender "buñuelos"

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)952.0966
Energy (kCal)233217.582
Carbohydrates (g)50954.2668
Protein (g)3800.1478
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    egg 4 286.0 1.44 25.12 19.02
    flour 400 231312.0 50642.16 3760.4 897.44
    milk 1/2 74.42 5.8316 3.843 3.9894
    vegetable oil 1 117.23200000000001 0.0 0.0 13.6
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    water 2 cups 0.0 0.0 0.0 0.0
    liquor 1 tablespoon - - - -
    sugar 1 cup 1208.97 302.394 0.0 0.0
    lavender flower 3/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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