RecipeDB

Cooking in progress....

Mexican Chocolate Fondue With Orange Essence

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.1906
Energy (kCal)844.9256
Carbohydrates (g)133.5321
Protein (g)7.5289
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mexican chocolate 6 ounces chopped 724.613 131.6721 6.1915 26.5181
    milk chocolate 2 ounces chopped 11.9068 0.7087 0.4706 0.8278
    heavy cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    cinnamon 1 teaspoon ground - - - -
    kosher salt 1 pinch - - - -
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    triple sec 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition