RecipeDB

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Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0726
Energy (kCal)21.6154
Carbohydrates (g)5.0868
Protein (g)0.5178
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 5 chopped - - - -
    onion 1/2 chopped 14.0 3.2689999999999997 0.385 0.035
    garlic clove 2 -3 minced 0.0 0.0 0.0 0.0
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    orange juice 1 tablespoon 6.975 1.6119999999999999 0.1085 0.031
    honey 1 teaspoon - - - -
    mexican oregano 1 teaspoon - - - -
    cilantro 1 dash chopped - - - -
    chili powder 1 dash - - - -
    cumin 1 dash - - - -
    red pepper 1 dash crushed - - - -
    garlic salt 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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