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Pressure Cooker Carnitas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)268.452
Energy (kCal)3636.8295
Carbohydrates (g)24.5154
Protein (g)262.0312
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork shoulder 3 1/4 lb cut 3479.112 0.0 253.2676 265.2086
    chicken stock 7/8 cup 75.6 7.412999999999999 5.292000000000001 2.52
    garlic clove 4 crushed - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    cinnamon 1 teaspoon ground - - - -
    bay leaf 2 - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    orange 1 1.7625 0.4406 0.0352 0.0045
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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