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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Brown and drain hamburger. | 2. Add taco seasoning and salsa. Stir until mixed and heat till thicken,. | 3. Spread hamburger mixture into 11 by 7 inch pan or casserole dish. | 4. Top with 3/4 of the package cheese. | 5. Top with refried beans and spread over cheese,. | 6. Top the refried beans with the durkee onions, you dont have to use the whole can but I used most of it. | 7. Spread remainder of cheese over the onions and bake at a 350 degree oven for 30 minutes or until throughly heated, onions are golden brown and cheese is melted. | 8. Serve with cheese sticks or whatever side you desire. Preparation is approximate due to cooking hamburger. I use Pace brand salsa but you can use whichever you prefer, hot or mild. I prefer hot. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1	lb	ground drained	530.4012	0.0	104.5842	12.1947
taco seasoning mix	1	package		-	-	-	-
salsa	1	jar		-	-	-	-
bean	1	can	refried	80.0	11.3103	11.5862	1.3793
mexican cheese	1	package	shredded	-	-	-	-
durkee onion	1	can	dehydrated	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.