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Bean and Egg Breakfast Burrito

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.1933
Energy (kCal)1059.7333
Carbohydrates (g)4.32
Protein (g)120.24
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pinto bean 2 1/2 canned rinsed drained - - - -
    egg 12 858.0 4.32 75.36 57.06
    chicken bouillon granule 4 teaspoons 201.7333 0.0 44.88 1.1333
    water - - - -
    flour tortilla 12 - - - -
    monterey jack cheese 8 ounces grated 201.7333 0.0 44.88 1.1333
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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