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Mexicali Macaroni Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.4464
Energy (kCal)2220.4532
Carbohydrates (g)222.0502
Protein (g)186.2096
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shell macaroni 4 ounces 100.8667 0.0 22.44 0.5667
    egg 2 beaten 143.0 0.72 12.56 9.51
    parmesan cheese 1/3 cup grated 98.6667 10.6667 10.6667 1.3333
    margarine 1 tablespoon cut 101.37899999999999 0.1269 0.1269 11.3505
    cottage cheese 1 cup drained 205.8 7.098 23.351999999999997 9.03
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    tomato sauce 8 ounces 256.284 40.8013 13.3585 4.4453
    red kidney bean 8 ounces 748.4266 135.624 55.2702 0.5670000000000001
    green chili pepper 4 ounces diced 45.3592 10.7274 2.2680000000000002 0.2268
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    monterey jack cheese 1/2 cup shredded 100.8667 0.0 22.44 0.5667
    lettuce chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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