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Tex-Mex BLT Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.0089
Energy (kCal)1532.3497
Carbohydrates (g)83.146
Protein (g)54.4607
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ranch dressing 1/2 cup 133.28 29.6912 0.28 2.1504
    mexican cheese 1/2 cup shredded blend 246.18 3.0558 14.1504 19.7868
    salsa 1/2 cup mild 37.7 8.632 1.976 0.221
    avocado 2 ripe peeled seeded diced - - - -
    tomato 3 seeded diced 120.6297 26.0694 5.8975 1.3403
    iceberg lettuce 6 cups shredded 60.48 12.8304 3.888 0.6048
    bacon 8 slices cooked crumbled 934.08 2.8672 28.2688 88.9056

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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