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Mexican Style Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)-
Carbohydrates (g)-
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a small, shallow casserole dish, spread cream cheese to cover the bottom. | 2. Spoon as much salsa as you wish over the cream cheese; spread evenly. | 3. Sprinkle about 2/3 of the cheese over salsa. | 4. Place dip in microwave, and microwave on high for 2-3 minutes or until the cheese is melted. | 5. Serve immediately with Tortilla Chips. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package softened - - - -
    salsa 1 bottle - - - -
    mexican cheese 1 package blend - - - -
    tortilla chip 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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