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Make-Ahead Layered Mexi Tortilla Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)322.1163
Energy (kCal)4001.2447
Carbohydrates (g)111.2779
Protein (g)190.0391
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork sausage 3/4 785.8497 0.0 50.8591 63.1401
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    taco seasoning mix 2 tablespoons 9.964 2.9834 0.0 0.0
    corn tortilla 12 - - - -
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    black olive 1/2 cup canned sliced drained - - - -
    green chili pepper 2 cans diced drained 179.91 42.5487 8.9955 0.8996
    pimento pepper 2 jars diced drained - - - -
    mexican cheese 3 cups shredded divided blend 1477.08 18.3348 84.9024 118.7208
    egg 5 357.5 1.8 31.4 23.775
    milk 2 cups fat 1104.0 26.592 10.992 114.432
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    salsa 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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