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Montana Russian Black Bread

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.2556
Energy (kCal)2160.0042
Carbohydrates (g)387.1154
Protein (g)73.8792
  • Cuisine

    European >> Eastern European >> Russian

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat bread flour 2 1/2 cups 1236.425 248.4152 41.0315 5.6855
    rye flour 1 cup 416.0 87.8464 20.3648 2.8416
    cocoa powder 3 tablespoons unsweetened 36.936 9.3798 3.1752 2.2194
    bread flour 2 tablespoons 1236.425 248.4152 41.0315 5.6855
    wheat germ 1 tablespoon 25.875 3.7231 1.6639 0.6986
    caraway seed 1 tablespoon 22.311 3.3433 1.3246 0.9775
    active yeast 2 teaspoons - - - -
    flat porter beer 1 cup - - - -
    coffee 1/2 cup brewed 75.33 12.5024 2.5029 1.7496
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    honey 2 tablespoons - - - -
    molasses 1 tablespoon 61.0812 15.74 0.0 0.0211
    sea salt 1 teaspoon - - - -
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    egg white 1 17.16 0.2409 3.597 0.0561
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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