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Extra Cheesy Chile Relleno Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.3184
Energy (kCal)1266.5099
Carbohydrates (g)72.3549
Protein (g)86.1105
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    green chilies 9 ounces canned drained 68.8893 17.0182 0.0 0.0
    cheddar cheese 6 ounces grated 299.3706 18.2174 22.81 15.1046
    monterey jack cheese 6 ounces grated 151.3 0.0 33.66 0.85
    egg 3 214.5 1.08 18.84 14.265
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    red pepper flake 1/4 teaspoon 151.3 0.0 33.66 0.85
    tomato 1 cup chopped seeded 41.4 9.18 2.16 0.36

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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