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Easy Pico De Gallo

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.2739
Energy (kCal)44.69
Carbohydrates (g)10.3841
Total fats (g)0.1256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the tomatoes, onion, cilantro, and salt, as well as the juice from the lime. | 2. Mix with a spoon till well combined. | 3. Serve! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 4 diced - - - -
    yellow onion 1 diced 44.0 10.274000000000001 1.21 0.11
    lime 1 - - - -
    cilantro 3 tablespoons chopped 0.69 0.1101 0.0639 0.0156
    kosher salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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