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Portabella Fajitas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.1476
Energy (kCal)174.512
Carbohydrates (g)22.8964
Protein (g)3.8711
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    portabella mushroom 4 - - - -
    bell pepper 2 sliced 47.6 11.0432 2.0468 0.4046
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    fajita seasoning mix 4 teaspoons - - - -
    romaine lettuce 8 leaves 8.16 1.5792 0.5904 0.14400000000000002
    tortilla 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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