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Pork Stuffed Zucchini

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.3913
Energy (kCal)1462.5522
Carbohydrates (g)299.817
Protein (g)59.8691
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 2 lbs round 190.50900000000001 28.2135 24.5847 3.6287
    onion 1/4 chopped 16.0 3.736 0.44 0.04
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    pork chop 1/2 chopped 410.5016 83.0982 13.4037 2.6762
    white rice 1 cup cooked 675.25 147.9075 13.1905 1.2209999999999999
    dairy cream 1/2 cup - - - -
    chicken bouillon powder 1 teaspoon - - - -
    salt pepper - - - -
    cooking oil - - - -
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    onion 1/2 16.0 3.736 0.44 0.04
    tomato 4 chopped 160.8396 34.7592 7.8633 1.7871
    tomato sauce 2 cups - - - -
    epazote 2 tablespoons snipped 0.512 0.11900000000000001 0.0053 0.0083
    green chilies 2 - - - -
    salt pepper - - - -
    cooking oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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