RecipeDB

Cooking in progress....

Chili Pasta Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)145.0894
Energy (kCal)3208.677
Carbohydrates (g)283.4687
Protein (g)193.1851
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 10 ounces 1057.35 212.8095 37.164 4.3035
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    chili powder 2 tablespoons 45.12 7.952000000000001 2.1536 2.2848
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    tomato sauce 1 can - - - -
    salsa 1 cup 75.4 17.264 3.952 0.442
    green chilies 1 can diced drained 43.7631 9.5862 1.5004 0.5627
    mexican cheese 2 cups shredded 984.72 12.2232 56.6016 79.1472

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition