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Antojitos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2084
Energy (kCal)16.2262
Carbohydrates (g)3.5626
Protein (g)0.5516
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tortilla 3 - - - -
    cream cheese 1 package softened - - - -
    breadcrumb 1/4 cup - - - -
    frank sauce 1/4 cup - - - -
    red bell pepper 1/2 chopped - - - -
    green bell pepper 1/2 chopped 14.595 3.197 0.5004 0.1876
    jalapeno pepper 1 chopped 1.6312 0.3656 0.0512 0.0208
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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