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Grilled Margarita Pork Chops

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)359.7534
Energy (kCal)1910.8453
Carbohydrates (g)76.9097
Total fats (g)9.2026
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. .Combine the marmalade, lime juice, tequila, jalapeno and ginger in a small bowl and mix well. | 2. Grill the pork chops over medium heat for 10 to 15 minutes or until a meat thermometer reads 160º, brushing with the glaze during the last 5 minutes. | 3. Place on a serving plate and garnish with lime wedges and cilantro. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange marmalade 1/3 cup 262.4 70.72 0.32 0.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    tequila 2 tablespoons 19.3513 1.9879 0.0528 0.0176
    jalapeno 1 seeded chopped 1.6312 0.3656 0.0512 0.0208
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    pork loin chop 4 1613.8703 0.0 359.0408 9.0667
    cilantro - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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