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Apple Margarita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.3812
Energy (kCal)299.7642
Carbohydrates (g)34.5775
Total fats (g)0.4796
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the first 4 ingredients in a cocktail shaker filled with ice; shake vigorously; strain into a glass. | 2. *If serving frozen, combine the first 5 ingredients in a blender with ½ cup ice; blend until smooth; pour into a glass. | 3. Garnish with apple wedge. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple juice 2 ounces pressed 26.0815 6.407 0.0567 0.0737
    tequila 1 1/2 1/2 232.21599999999998 23.8549 0.6333 0.2111
    apple schnapps 1 ounce 25.2167 0.0 5.61 0.1417
    lemon juice - - - -
    apple 1/4 peeled 16.25 4.3156 0.0812 0.0531
    apple 16.25 4.3156 0.0812 0.0531

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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