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Enchilada Chops

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.1544
Energy (kCal)5085.947
Carbohydrates (g)1030.8877
Protein (g)167.293
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 6 boneless cut 4926.019 997.1787 160.844 32.1144
    enchilada sauce 1 can used 143.928 29.973000000000003 6.0089999999999995 0.0
    monterey jack cheese 1 cup shredded - - - -
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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